Steps to Prepare Ultimate Mapo Tofu Braised silken tofu and ground beef with spicy sauce

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Mapo Tofu  Braised silken tofu and ground beef with spicy sauce. Cut a pack of silken tofu and prepare a teaspoon of grated garlic Season ground beef and mix it lightly Put some canola oil and Doubanjiang (Chilli bean sauce) into a pan (Strong heat). When the smell comes out add the beef, and when the meat changes colour add garlic. The Best Recipes Mapo Tofu Braised silken tofu and ground beef with spicy sauce step by step.

Here is how you achieve that. Mapo Tofu Braised silken tofu and ground beef with spicy sauce step by step. Cut a pack of silken tofu and prepare a teaspoon of grated garlic.

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, mapo tofu  braised silken tofu and ground beef with spicy sauce. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Mapo Tofu  Braised silken tofu and ground beef with spicy sauce is one of the most well liked of recent trending meals in the world. It is simple, it's fast, it tastes delicious. It's enjoyed by millions daily. They are nice and they look fantastic. Mapo Tofu  Braised silken tofu and ground beef with spicy sauce is something which I have loved my entire life.

Cut a pack of silken tofu and prepare a teaspoon of grated garlic Season ground beef and mix it lightly Put some canola oil and Doubanjiang (Chilli bean sauce) into a pan (Strong heat). When the smell comes out add the beef, and when the meat changes colour add garlic. The Best Recipes Mapo Tofu Braised silken tofu and ground beef with spicy sauce step by step.

To get started with this recipe, we must prepare a few ingredients. You can cook mapo tofu  braised silken tofu and ground beef with spicy sauce using 19 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mapo Tofu  Braised silken tofu and ground beef with spicy sauce:

1. {Make ready of Ground beef.
2. {Make ready of Tofu.
3. {Prepare of Grated garlic.
4. {Make ready of (Season beef).
5. {Take of Sake.
6. {Take of Water.
7. {Prepare of Soy sauce.
8. {Get of Salt.
9. {Take of &1/2 Tbs Starch.
10. {Get of Canola oil.
11. {Make ready of (Seasonings for sauce).
12. {Take of Chicken&Pork broth.
13. {Prepare of Cooking sake.
14. {Prepare of Soy sauce.
15. {Prepare of Doubanjiang (Chilli bean sauce).
16. {Get of (Flavouring oils).
17. {Prepare of Sesame oil.
18. {Prepare of Chilli oil.
19. {Take of Canola oil.

Season ground beef and mix it lightly. Put some canola oil and Doubanjiang (Chilli bean sauce) into a pan (Strong heat). When the smell comes out add the beef, and when the meat changes colour add garlic. Mapo Tofu Braised silken tofu and ground beef with spicy sauce is something that I have loved my whole life.

Steps to make Mapo Tofu  Braised silken tofu and ground beef with spicy sauce:

1. Cut a pack of silken tofu and prepare a teaspoon of grated garlic.
2. Season ground beef and mix it lightly.
3. Put some canola oil and Doubanjiang (Chilli bean sauce) into a pan (Strong heat). When the smell comes out add the beef, and when the meat changes colour add garlic..
4. A moment later, put the all ingredients and Tofu then braise 2-3 min. Thicken the sauce with starch..
5. Add 3 kinds oil for flavouring on top and wait 5 seconds with heating. It's not going to be greasy !!.
6. This cooking video is 「Coozy Life Mapo tofu 」on my YouTube channel now ! Stay home but enjoy your cooking time guys !!.

They're fine and they look fantastic. To get started with this particular recipe, we must first prepare a few ingredients. Steps to make Mapo Tofu Braised silken tofu and ground beef with spicy sauce : Cut a pack of silken tofu and prepare a teaspoon of grated garlic Season ground beef and mix it lightly Put some canola oil and Doubanjiang (Chilli bean sauce) into a pan (Strong heat). Sichuan Tofu and Ground Beef in Red Chile Sauce (Mapo Tofu) This spicy braise, garnished with mouth-numbing Sichuan peppercorns, is one of the region's most well-known dishes. Cut a pack of silken tofu and prepare a teaspoon of grated garlic.

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